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MY FAIR LADY---Mini-Biography for Audrey Hepburn
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更新时间：2022-11-13 10:00:02 发布时间：24小时内 作者：文/会员上传 下载doxc
2023-01-03
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MY FAIR LADY---Mini-Biography for Audrey Hepburn
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无论在学习、工作或是生活中，许多人都有过写作文的'经历，对作文都不陌生吧，借助作文人们可以反映客观事物、表达思想感情、传递知识信息。怎么写作文才能避免踩雷呢？下面是小编精心整理的端午节初三英语作文，仅供参考，欢迎大家阅读。
Dragon boat festival, often known as tuen ng festival or duan wu festival, is a traditional chinese festival held on the fifth day of the fifth month of the chinese calendar. it is also known as the double fifth.citation needed it has since been celebrated, in various ways, in other parts of east asia as well, most notably korea.
The exact origins of duan wu are unclear, but one traditional view holds that the festival memorializes the chinese poet qu yuan of the warring states period. he committed suicide by drowning himself in a river because he was disgusted by the corruption of the chu government. the local people, knowing him to be a good man, decided to throw food into the river to feed the fishes to prevent them from eating qus body. they also sat on dragon boats, and tried to scare the fishes away by the thundering sound of drums aboard the boat and the fierce looking dragon-head in the front of the boat.
In the early years of the chinese republic, duan wu was also celebrated as "poets day", due to qu yuans status as chinas first poet of personal renown.
Today, people eat zongzi (the food originally intended to feed the fishes) and race dragon boats in memory of qus dramatic death.
Of all the festivals in China, Dragon Boat Festival is my favorite. When the Dragon Boat Festival comes, not only the family will pack the zongzi, but some communities or units will organize the group to carry on the game of zongzi. Many water towns will organize a dragon boat race, which is magnificent and spectacular.
When I was young, my mother told me that the Dragon Boat Festival in the 5th day of the fifth month of the Chinese lunar calendar was first to commemorate the great patriotic poet Qu Yuan, which gradually took the day as a holiday. My father told me that Qu Yuan is a Chu state living in the past 2000 years. He is a great poet and patriot and a loyal minister. In order to the people can live a happy life, he dared to point out the king was the wrong thing to do, so the old people loved him. But when the new king came to power, he was unconscious, and did not listen to Qu Yuans advice and claim, and lost an important battle with the state of Qin. The state of Chu was occupied by the state of Qin. After Qu Yuan heard the news, he died in the Miluo river. The local people are afraid that the fish in the river will eat Qu Yuans body, so they can put rice dumplings and other food into the river. After the death of Qu Yuan, the local legend went to the sky on a dragon boat. It was at the beginning of May each year five Dragon Boat Festival, dumplings, dragon boat racing has become an important activity.
In China, people like Dragon Boat Festival very much. Now people in the city are busy with their own work, so they cant sell their zongzi Festival, so they go to various supermarkets to buy. In the supermarket there are many types of dumplings, rice dumplings with bacon, candied dumplings, dumplings and so on, very much the pattern. After the dumplings are cooked in a pot, open the lid of the pot and smell it. It is full of the fragrance of the dumplings in the house, tasting a mouthful, and the sweet taste of the glutinous rice in the full mouth. Besides eating zongzi, people can also watch dragon boat racing. On the river, the dragon boat in front of the leading high, vivid. The whole dragon boat was narrow and long. There was a big drum in front, and one after another sat a lot of strong young men. With the sound of the drums, they paddled neatly on the surface of the water. For a while, splashing, drums, voice and the sound of refueling on the riverbank were coming up. The scene was magnificent and spectacular.
I like the Dragon Boat Festival, not only because it can eat delicious zongzi, see the wonderful dragon boat race, and more like its historical connotation. Every time I pass the Dragon Boat Festival, I can always think of Qu Yuan, think of his slamming and long sword, reciting "Li Sao" in the mouth, walking between the rivers and lakes, his loyalty and perseverance. His literary grace influences the generation of Chinese. If we compare traditional Chinese festivals to a piece of silk with jewels, then the Dragon Boat Festival is a bright pearl on the silk.
Today is may in chinese lunar calendar is dragon boat festival, also known as the dragon boat festival, the midday festival, festival of may, five, ai festival, end of day, noon, the summer festival. although the names are different, the customs of people around the holiday is the same. dragon boat festival is china more than xx years old customs, each to this day, each and every family were suspended as zhong kui, hangs the leaf calamus, dragon boat races, eat zongzi, drinking realgar wine, travel sickness, perry sachet!
Morning, we began to pack dumplings, ready to feed my belly". said the dragon boat festival, you must not know the dragon boat festival knowledge, let me tell you the doctor about the dragon boat festival knowledge!
Talking about the dragon boat festival, we have to select a poet asked him to help us to start at the beginning of him, but he is he fang divine? he is the famous patriotic poet -- qu yuan! qu yuan is the warring states period abroad, very learned. he was an official in the image is the chu side, our country rich and strong. he was a traitor to genius, qu yuan xiaozhi exile. in exile, qu yuan heard that the chu capital held by the enemy, the people in distress, very angry. the fifth in may this day, he came to the miluo river, holding a piece of stone, to plunge into the miluo river. overseas people hear qu yuan river news, very sad. their tears rowed to salvage qu yuan, also put the dumplings into the river to feed the fish in the hope that the fish, do not harm the body of qu yuan. this is the may festival dumplings.
I like the dragon boat festival.
May 5, is the Dragon Boat Festival, the Dragon Boat Festival is also called The Dragon Boat Festival, double five festival, is to commemorate the patriotic poet Qu Yuan. The Dragon Boat Festival has dragon boat racing, eating zongzi, ing mugwort leaves, taking mugwort bath and other customs.
Every year on the Dragon Boat Festival, every family will cook a pot of steaming zongzi, zongzi has many flavors, such as egg yolk, red beans, dates, meat... It makes your mouth water to think about it. Every Dragon Boat Festival, my grandmother will start busy early, she will put glutinous rice and reed leaves to wash standby. First take a piece of reed leaf wrapped into a funnel shape, the shape like I like to eat ice cream, also like a small horn. Then put the glutinous rice into the funnel-shaped leaves and press it in with your hands. Grandma says it is not easy to break when cooking the dumplings. Then fold the leaves off the top of the funnel to cover the glutinous rice, and finally tie them tightly with string, so a lovely zongzi is wrapped. The dumplings need to be put into the pot and boiled for an hour or two. When the dumplings are cooked, the fragrance of the leaves will fill the whole house. Cooked dumplings like a white doll, sticky zongzi sugar, delicious to eat.
In addition to eating zongzi, in my hometown, the Dragon Boat Festival also has the custom of taking a bath and rolling eggs. Early in the morning people up the hill mining ay tsao, and other herbs, everywhere is the scene of a "green YiXiangPu everywhere busy" will adopt to herbs boil water and add eggs inside, herbs bath water to give children, using herbs boiled eggs boiled in rolling back and forth children, moral away disease, hope children can safely and healthy growth.
I like the Dragon Boat Festival, more like the taste of brown incense incense floating!
Early in the morning, I heard waves of laughter from outside the door. Ah, today is the annual Dragon Boat Festival ah!
Just after breakfast, mother was carrying a big basket of things. I saw red dates and glutinous rice. "Mom, do you want to make zongzi?" Mother gently said: "all said their own dumplings delicious, today we go to grandma's house dumplings." "Great! I was so happy that I jumped three feet high and hurried to help my mother carry the basket to grandma's house.
Came to grandma's house, grandma said happily: "You two came, The United States huan, grandma teach you to pack zongzi, ok?" "Good ah, I would like to eat their own dumplings." I rolled up my sleeves and got ready to get into it. Grandma first took two pieces of reed leaves folded into a small bowl shape, "a head to leave some leaves." Grandma reminded me. Then the glutinous rice, jujube with a spoon into, and finally the rest of the leaves folded up, with the rope evenly tied the whole, a zongzi is completed. I folded many times to fold into a small bowl shape, wrapped a zongzi already feel exhausted. Looking at grandma, mother effortlessly pack a few dumplings, I no matter 37 to speed up. Oh, the dumplings are all spread out, the original rope is not tied. I had to do it again.
Mom went to the kitchen with a big pot of zongzi to cook zongzi. About an hour, waves of fragrance wafted, the whole house is dumplings smell. I shouted: "Mom, my stomach singing, dumplings good?" After a long time, I finally heard my mother shout: "Eat!" As soon as the lid of the pot was lifted, a delicious smell greeted me. Eating sweet dumplings, feel all the hard work is worth, is no sweet without sweat. Isn't learning the same? Only pay hard sweat, can harvest delicious fruit.
This Dragon Boat Festival, I learned to make zongzi, very happy.
The Dragon Boat Festival is on the fifth day of may. Early in the morning, I was sent out in the yard of the burst of reed ye qing incense wake, I guess it must be grandma in the yard to pack zongzi. I ran to the yard and saw grandma making zongzi. I was happy to jump three feet high, because I would like to zongzi. I rolled up my sleeves is preparing to pack zongzi, grandma patted my hand, smiling and said: "before making zongzi, wash your hands." I quickly ran into the toilet three two hands washed, and brought a small bench to sit and grandma learn to pack zongzi.
Grandma told me there are many skills in making zongzi. First of all, wrap the leaves into a triangle, and then put glutinous rice, put a few jujube in half of the time, seal the leaves, and finally wrap the wire in the zongzi. After hearing grandma's words, I quickly wrapped a zongzi, picked it up to show off to grandma, don't want to see leaves scattered, glutinous rice sprinkled on the ground. I have some frustrated, I do not know when my mother has stood beside me, my mother lovingly patted my head and said: "Failure is the mother of success. Mom believes you can make better zongzi than grandma." After listening to my mother's words, I carefully made zongzi. Finally, I made a beautiful zongzi, the dumplings behind me a better than a package. Began to cook zongzi, grandma put the water to boil and then put zongzi one by one, zongzi cooked, our family sat around to eat zongzi, dad said: "eat fast, eat finished we go to see the dragon boat race."
After eating zongzi, we came to the river, I saw the river has been surrounded by the crowd, we went through the crowd, see the river parked on a variety of dragon boats, dragon boat paddlers, drummers, are holding a breath to fight for the first. Suddenly a whistle, a few dragon boats as quickly as the arrow to draw, fight for each other, each other, eventually has been leading the yellow team won.
During the Dragon Boat Festival, I not only learned to make zongzi, but also watched the dragon boat race. I learned a skill while playing. I felt very happy and full of harvest.
Speaking of traditional Chinese festivals, people often think of Spring Festival and Dragon Boat Festival! Speaking of the characteristics of the Dragon Boat Festival, people often think of zongzi and dragon boat!
The coming of the festival, the family reunion around together, talking and laughing package of delicious dumplings, is also the Dragon Boat Festival is also a package of dumplings, and now the Dragon Boat Festival has been very different! Missing her back forever and ever is a great regret in my life! My grandmother many years ago, because of the torture of illness and left us to go far away! Began her trip, once the grandmother in our hometown is a famous zongzi master! When the Dragon Boat Festival comes, the villagers always come to consult the grandmother how to make zongzi, grandmother patiently and kindly teach them how to make zongzi is the most delicious! Because of the delicious zongzi, SINCE childhood, I have refused to eat other people's home zongzi, also do not want to eat street buy, only willing to eat my grandmother wholeheartedly delicious flavor of love zongzi.
The Dragon Boat Festival every year I have returned to the countryside from the city by car, kind grandmother always in the Dragon Boat Festival eve every year ready material, I whenever to grandmother's house, can smell the taste of reed fragrance! Those years of the Dragon Boat Festival, with the grandmother's care, and I live a simple and happy life in the countryside are childhood memories never go back! Grandmother left before, although how to pack zongzi secret recipe for us! Today's dumplings are still delicious in previous years, today's Dragon Boat Festival, still busy in previous years, but far less grandma's taste and back forever! I have not forgotten my grandmother has been with me for the longest time since I was a child has not forgotten the grace of my grandmother! Grandmother ah grandmother, you quietly left us to travel far away! Do you know we miss you? I hope in the distance you can see now I have gradually grown up, slowly sensible, no longer let you worry about?
Although the Dragon Boat Festival and zongzi are very ordinary food, but its delicious carries many people's childhood taste and memories! Also highlights the long history of Chinese traditional culture! So every Dragon Boat Festival is full of love!
There are many traditional festivals in our country, such as Spring Festival, Lantern Festival, Tomb-sweeping Day, Dragon Boat Festival and so on. And today, I want to talk to you about the Dragon Boat Festival.
The fifth day of the fifth lunar month is the end of the festival in China. On that day, every family makes zongzi, eats zongzi, and goes to see dragon boat racing. It is very lively!
It is said that making zongzi during the Dragon Boat Festival is to commemorate Qu Yuan, a great poet of our country. People would throw zongzi into the river to prevent fish from eating qu's body. Dragon boat racing is also to drive away fish.
After lunch, mother, mother-in-law, aunt with several stools to the outside, but also moved a big pot of glutinous rice and various fillings, there are bean paste stuffing, red bean stuffing, jujube stuffing and so on. It is said that the package is good to the neighbor's grandma, grandpa to eat a few, and then a few points to relatives and friends to eat, the rest of their own eating. Also, know how to share will be happier!
"Come on, come on! Where did this deafening noise come from? Oh, the dragon boat race on the Puyang River. A total of five dragon boats, the players are nervous to prepare, only listen to a call, the five dragon boats such as the strings like flying out, the OARS are all strong and strong, and have the rhythm of the stroke, when the paddle contact water moment, the river splashed white spray; The drummer stood in the bow, beating the drum with all his might and controlling the ship's speed; The helmsman, standing at the stern, steered the ship. The river on both sides of the audience mountain sea, breathlessly focused on the game, some people also loudly shouted: "Come on! Come on! We're catching up!" There are small children are running around the river, don't mention how happy. Because to see such a lively dragon boat race, the old man's face also showed a bright smile.
Dragon Boat Festival, really too interesting, by the way, I have to go home to eat delicious meat zongzi!
The fifth day of the fifth lunar month is the Dragon Boat Festival, a traditional festival in our country. The day before the festival, the teacher informed us that the next day the class will be held egg-smashing competition, we listened to all very excited.
The next day, I hung up the five-color egg bag grandma prepared for me, with two eggs, a duck egg came to school. The classroom was very lively, the students took a variety of eggs, there are blue salted duck eggs, fat goose eggs, and even a huge ostrich egg! I looked at my tiny egg and worried. Let's start the group competition, and the winner will represent his group and compete with other groups.
I had a little confidence, grandma said, to wrap the eggs into the hand, leak a nod, so that the eggs are more powerful, and can protect their eggs not easily broken by others. I tried to do as much as I could, but there was a bang and my eggs broke open. Oh, what a disappointment. Then my other egg and duck egg failed. Since was eliminated, I simply changed the sad for appetite, eat salted duck eggs, delicious ah, ha ha.
After each group had chosen a representative, the final competition began. My deskmate also made an appearance. The teacher rules, eggs and eggs, duck eggs and duck eggs. A total of eight people started the race. I kept my eyes fixed on my deskmate. Holding the egg's belly with his hands, he squared himself up on both feet before and after the challenge. Wow, he is really experienced, opponent to one, hit a break, like a robot, repeating the same action. The students tried their best to cheer for their group. In the end, as I expected, my deskmates won and became this year's egg king!
Everyone had a good time and the egg match ended with laughter.
There are many festivals I like, such as double Ninth Festival, Tomb-sweeping Day and Double Seventh Festival. But MY favorite festival, that is - Dragon Boat Festival. Next, I will introduce the Dragon Boat Festival to you.
So why the Dragon Boat Festival? It is said to commemorate a patriotic poet named Qu Yuan. Qu Yuan was not only a patriotic poet, but also a doctor of the State of Chu during the Warring States Period. It is said that because Qu Yuan failed to fulfill his patriotic plan, he accumulated a huge stone on himself and committed suicide by jumping into the Miluo River. In order to prevent the fish and shrimp from eating Qu's body, people threw zongzi into the river. In addition, people in order to commemorate him, he cast the date of the Dragon Boat Festival.
Every year to the Dragon Boat Festival, I will make zongzi with my mother. The prepared materials are some zongye, glutinous rice, duck egg yolk, meat and so on. Start the package, I first roll the leaves into a funnel, and then put in half of the rice, then put in a good meat with soy sauce and a duck egg yolk, and then put in some rice and a spoon to flatten the rice, and finally use the leaves around a circle, and cotton thread to tie the dumplings strong, a zongzi was born. Then put the dumplings into a pot and cook them. After a while, dumplings cooked, I can't wait to pick up a dumplings taste, really zongxiang overflow ah! I like eating zongzi, more love to eat their own dumplings.
On this day, people will make zongzi, taste zongzi, mugwort leaves, tie silk threads, hang sachets and so on. The Dragon Boat Festival is really a lively festival ah!
I believe everyone has celebrated the Dragon Boat Festival, which falls on the fifth day of the fifth lunar month every year. The custom of the Dragon Boat Festival is the title: eating zongzi, dragon boat racing, drinking realgar wine, ing mugwort leaves on the eaves and so on, today, our home can be busy.
Early this morning, I rang to buy dumplings with my mother, my mother could not stand all kinds of begged, had to agree. In the supermarket, I can't wait to open the freezer, wow, there are a lot of stuffing. I quickly took the following topics: jujube stuffing, pork stuffing, sweet-scented osmanthus and so on, each took 5. Paid the money, arrived at home, I quickly took out all, let my mother steamed for me.
Mother has a trip out in advance, I, at home to enjoy the delicious, I first took a jujube filling, to peel it off, good sticky ah, there are countless pearls, I put the "pearl" after eating, began to eat the jujube inside, red, soft, and sweet, has been sweet to the heart. After eating the dumplings, it is really let a person eat also want to eat, so I have secretly took a, so, the dumplings in the home were I clean clean.
Mother came back, of course, a look in the trash can will know what happened, I also not a scolding, however, after this matter, I never dare to do so, this day, I have done a lot of things.
I think this day I have a very happy, I like eating zongzi, every year when the Dragon Boat Festival I am the one who swept away.
My favorite festival of the year is the Dragon Boat Festival.
Every Dragon Boat Festival, I always want to get up early, to feel the most fragrant in a morning. Morning air is particularly fresh, the streets are selling vanilla farmers, cart, carrying... They brought herbs still dewy: mugwort, calamus, Perilla, mint, rush, wheel leaves... They also brought some fragrant flowers: gardenia, pomegranate, rose, Chinese rose... Streets and alleys are diffusing the fragrance of these flowers and plants everywhere, linger at meantime, it is smell not only, almost all sense organs are excited, the mood that lets a person cannot have better rise.
For less than a dollar, buy a few handfuls of herbs, stick them in the door, and put them on the windowsill. Buy a few fragrant flowers again, keep in the vase, at a draught full room fragrance, refreshed. Every house is like this, you walk in the yard, corridor, full of thick wormwood, calamus smell, let people smell enough...
Street stalls selling sachet also often attract people to stop. Sachets are exquisitely sewn and peculiar in shape. You buy a mouse, he bought a rabbit, hung on the child, also gave the child a lot of beautiful thoughts. Every family zongzi fragrance. Large and small zongzi, a variety of flavors of zongzi a cage out of the pot, the smell is really attractive. Peel one with honey, full of sweet flowing mouth.
Rub realgar wine on nose, ears and forehead. Because of the special significance, the realgar, garlic bubble into the wine in this festival is no longer annoying, it seems to have become mellow wine. Everything is better because of this festival. This is a fragrance of the festival, not only in the air flow of fragrance, seems to be associated with and all kinds of things are "sweet" up.
This is the great poet Qu Yuan brought us the festival. This is the morning dew, praise vanilla, line of clean Zhilian Qu Yuan brought us the festival. It is a festival of rejecting evil and advocating purity. This is a fragrant festival!
He is Qu Yuan, standing on the edge of the river, looking at the end of the river solemnly, in the heart of the feelings of grief and anger can not recede for a long time, the sadness on the face also just explains this point. He turned to take one last look at the dying country, jumped, and then he left the dark, cruel, war-filled world. Some people make zongzi in order to keep their intact bodies from being eaten by fish and shrimp. In order to salvage his body, on the dragon boat, this is the origin of the Dragon Boat Festival.
The little fat man was boiling in the pot.
Zongzi, almost fire throughout the country, especially jiangnan people, zongzi patterns and types are very wide, there are red bean paste, jujube, meat, salted egg yolk and other fillings. Before wrapping, prepare glutinous rice soaked in water, fold it into a funnel shape with leaves, fill it with glutinous rice and favorite fillings, and wrap it into a triangle shape with leaves. Finally, with cotton string, a zongzi is done. Put it in the pot to cook, cooked after you can eat, bite into the mouth there is a unique fragrance of reed leaves. In my opinion, reed leaves like qu Yuan's country, qu Yuan wrapped tightly, let him full of talent nowhere to display. The zongzi inside is like Qu Yuan, who, though neglected, still has a fervid patriotism in his heart. Instead of being "wrapped" and crushed to pieces, use it instead to make yourself more "square".
Monsters, ghosts, get out of here.
People say, Qingming ed willow, Dragon Boat Festival ed ai. The Dragon Boat Festival has always had the custom of ing mugwort leaves. This is because around the Dragon Boat Festival, mugwort leaves are growing, fresh mugwort leaves emit strong fragrance contains a large number of phytonicides, can effectively play the role of mosquito repellent sterilization. Therefore, it is popular to mugwort leaves and calamus to ward off evil spirits. Some children also buy sachets belonging to their own zodiac signs to pray for good luck. All of these reflect people's yearning for a happy, harmonious and happy life. I wonder if Qu Yuan wanted his country and society to be like this? I think so.
The dragons are going away.
From an English perspective, the Dragon Boat Festival is translated as "Dragon Boat Festival" in Chinese, which leads to one of the main characters of the Dragon Boat Festival -- the Dragon Boat Festival. It is essentially a boat, but to the bow and stern decorated with dragon tail, so called dragon boat. There are special dragon boat races, and the specific number of people depends on the size of the dragon boat. The participants were divided into oarsmen and drummers. The drummer is very important and is the key person in the team. He is responsible for setting the rhythm and beating the drum to boost morale. While others are responsible for rowing hard, it is a test of trust, cooperation and understanding among a team.
Zongzi, various sachets, dragon boats constitute a beautiful and unique Dragon Boat Festival scene, and will continue forever...
Once upon a time, there was a man named Qu Yuan. He jumped into the river because his country was invaded. Instead of eating Qu yuan's body, people threw rice balls, egg yolks, beans and other food into the river for the fish and shrimp. When the fish and shrimps are full, they will not eat Qu Yuan's body.
Now, we have a lot of customs in the Dragon Boat Festival, such as: eating zongzi, dragon boat racing, hanging mugwort leaves, making sachets...
During the Dragon Boat Festival, my sister-in-law made zongzi, looking at her skilled movements, so that I was dazzled, I was amazed. I am not willing to, so I decided to pack a big zongzi. I learned from my sister-in-law's way to put a reed on a piece, and then a fold, and then a twist, also became a funnel. But there is a hole below the funnel, to the rice, "wow" rice all from the hole below the leak out. Glutinous rice like flying beads roll jade, one by one to fall on the table. But I did not lose heart, decided to pack a good zongzi. This time I put the leaves rolled into a funnel, check there is no hole, poured into the rice, and then put three or four jujube filled in rice, sprinkle a layer of rice, cover the cover, three wrapped around two, a zongzi package. Sister-in-law grandma said I could put the dumplings better, so I more seriously and more carefully wrapped the second, third, fourth dumplings. Sister-in-law and other people are kua I pack better and better, which makes me a little embarrassed.
After making zongzi, we steam zongzi. When steamed zongzi, the fragrance of zongzi slowly overflows from the pot. I greedily sniffed this silk, continuously reed incense, saliva will flow out. When the dumplings are steamed, I can't wait to open the rope, and then peel the green leaves, a smell of reed, exposing the milk color of glutinous rice. Dip some sugar, take a bite, well, the taste of zongzi is too good! I let others also taste this zongzi, said this zongzi delicious.
Eating sweet dumplings, I felt that do what can not give up halfway, to finish it, do it well, so as to have harvest.
Another year reed fragrance, another year Dragon Boat Festival. Mom will teach us origami gourd this year according to the custom of northeast China, hanging with willow branches and mugwort leaves to increase the atmosphere of the festival.
"You can make crafts?" My old sister and I with full of doubts, but still three five except two to prepare the color paper, glue, such as mother's command. It's; "Everything is ready to go."
First, we each choose a piece of their favorite color paper. Follow mom than gourd gourd gourd gourd gourd gourd like the first side of the color paper folded, and then the folded side to the opposite direction, "pay attention to the two sides of the fold of the size of the difference. Mom demonstrated while guiding...
"That's too simple! For me, it's Zhang Fei eating bean sprouts -- a piece of cake." I thought to myself.
My mother seemed to read my mind; "Don't underestimate your ambition! That's easier said than done! Be sure to flatten, flatten, flatten when you fold."
My sister and I took the trouble to use the wrist to press again and again, and then like folding fans like front folding, pressure, reverse folding, pressure, every time to fold the paper, the pressure is flat, the more evenly folded, the tighter the folded gourd is more delicate, the more beautiful. Every fold will bet once, the hand can not be pinched with a fist, the fist can not be pressed with the arm to press, the difference with the foot to step on, and so on when we are exhausted, it is more difficult to find it seems to be waiting behind! My sister and I managed to put a big rectangle of colored paper, folded into a small spring like things. What you're going to do is you're going to peel all the folds down the middle like you peel an egg, and as you do that, you're going to pinch them as you go. When you finish dividing, you will find a shape with many letters "V". I was careful to tear it bit by bit, for fear of tearing the gourd too hard accidentally. Sister laughed: "Are you so careful? It's just a paper gourd! You can fold it back when it's broken." "So what? Fear ten thousand but one chance." Mom soon cut us short. Then the "V" upside down, and then tear the other side, because of the last experience, tear can be a little bit of tear, pinch the root tear, both tear well and not easy to rotten, good!
"Don't be too happy, it's not well yet!" Mother dismissive white I look. Pick up a folded side to stand up and turn outward, it becomes a lotus pattern gourd. Then turn it around and pull it together to make a gourd baby like gourd. "Why is it so amazing?" "Asked the sister with shining eyes.
"Why do you hang paper gourds on Dragon Boat Festival?" "Because there is a folklore!" Mom replied with a smile. "It is said that the god of heaven is going to plague the small village. He is going to throw poison on the fifth day of the fifth month. But there was a good young man in the village, and the gods did not want him to get involved. Let him in the Dragon Boat Festival that da
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